Treks up the Machame, a beautiful route up Kilimanjaro that allows you to experience the southwest and south sides of the mountain, since you go up one way and down another. All your equipment and supplies are carried by porters and a cook prepares all your meals.
Of the seven main routes used to climb Mount Kilimanjaro, the Machame route is the most popular path. It is the route of choice for many people because it provides impressive views and a variety of habitats. About 50% of all climbers, and most seasoned climbers, choose the Machame route.
The Machame route is also known as the Whiskey route, given its reputation for being a tough climb, in contrast to the easier Marangu route, which is known as the Coca Cola route. Unlike the gradual incline and hut accommodations found on the Marangu Route, the climbers on Machame hike steeper trails, for longer distances, while sleeping in tents (tents are included), and the porters will pitch your tent for you. Meals are served in a dinner tent or on a blanket outside. From late afternoon sunsets at Shira, to the misty revelations of Kibo’s great Barranco Wall, the Machame Route offers the spunky hiker a continuous scenic slide show. The Machame Route is normally completed in 6 days, and this greatly helps your acclimatization. The Machame Route takes you high to Lava Tower (4,630 m/15,190 ft) on day 3 then brings you down for an overnight at Barranco Camp (3,950 m/12,960 ft). This intermediate ascent and descent is the secret to a successful acclimatization, and is the reason that this route has a high success rate.